Sunday, October 23, 2016

MY RECIPE CORNER - 3 EASY DELICIOUS PUMPKIN RECIPES

Hello all,

Fall is here. It's my favorite time of year. Time for sweaters, and everything pumpkin. In honor of this time of year I'm posting some easy delicious pumpkin recipes I found. Enjoy and let me know how they turned out!

1. Homemade pumpkin pudding ( cincy shopper) -

INGREDIENTS:
2 tbsp cornstarch
6 tbsp sugar
1 3/4 cups milk
1 egg
1/2 cup pumpkin puree
1 tsp vanilla
1.2 tsp cinnamon
dash salt
dash nutmeg

DIRECTIONS:
Whisk egg and milk together and set aside.
Whisk sugar and cornstarch together in a pan over medium heat.
Slowly add milk and egg mixture to pan stirring constantly.
Bring to a boil for one minute and remove from heat.
Mix together remaining ingredients.
Gradually add the pumpkin mixture to pan while constantly whisking.
Return to low heat and cook for 3-4 more minutes constantly whisking.
Remove from heat and let cool then top with whipped cream.


2. Pumpkin swirl chocolate brownies (comfort of cooking) -

INGREDIENTS:
For pumpkin swirl filling -
3 ounces cream cheese
1 large egg
1/2 cup canned pumpkin puree (not pumpkin pie filling)
3 tbsp sugar
1 tsp cinnamon
1/4 tsp nutmeg

For brownies -
1 18 ounce brownie mix, and what it calls for on the box.

DIRECTIONS:
Heat oven to 350 degrees.
Line a 9 inch pan with parchment paper and spray with cooking spray.
In a bowl beat all filling ingredients together and set aside.
In another bowl mix the brownies mix and its ingredients (what's called for on the box) together.
Pour 3/4 of the brownies mixture into the prepared pan.
Pour the pumpkin filling evenly over the brownies batter.
Then pour the remaining brownies mixture over that and then swirl through with a knife.
Bake 40-50 minutes till a toothpick comes out clean.


3. Pumpkin cheesecake (all recipes) -

INGREDIENTS:
2 8 ounce pkgs cream cheese
3/4 cups sugar
1 15 ounce can pumpkin puree
1 1/4 tsp cinnamon
1/4 tsp ginger
1/2 tsp nutmeg
2 large eggs
1/4 tsp salt
2 prepared pastry shells

DIRECTIONS:
Preheat oven to 350 degrees
Beat together pumpkin, sugar, spices and cream cheese, then add the eggs one at a time.
Add salt and beat until creamy. Pour into prepared shells.
Then bake at 350 degrees till knife inserted in the center comes out clean.

Easy delicious pumpkin recipes














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